A lightly spiced chicken tagine with prunes, served with orange blossom and sultana semolina and topped with toasted almonds and fresh coriander - perfect winter comfort food.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Coconut Tartlets, or Coconut and Raspberry Jam Tarts are a big thing in Scotland.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian Cuisine, Eggless Baking
Sonoran style spicy potato salad tossed with a chili-lime vinaigrette.
Sri Lankan vegetable roti or "Elawalu Roti" is a must-try Sri Lankan short-eat that is filled with a spiced vegetable filling wrapped in a charred thin flaky flatbread.