Top Country recipes
CHORIZO AND RICOTTA PINWHEELS
Prepared in no time, you can even adapt this recipe with a variety of different flavors, these bites are always a great hit! This recipe is an inspiration of Zoé de Las Cases’s published in the French Figaro Magazine Cuisine as a spotlight for country.
Bruschetta Pasta
Fresh, tangy tomatoes meet savoury grilled chicken and al dente pasta in this Bruschetta Pasta.
Pav Bhaji
Pav Bhaji is a popular Indian street food and chaat dish consisting of a potato based curry (bhaji) and soft rolls (pav).
Steak Crostini with Horseradish Sauce and Caramelized Onions
Perfectly seared ribeye, caramelized onions, and creamy horseradish sauce served on toasted baguette slices.
Bruschetta al Pomodoro
This simple recipe will teach you how to prepare authentic Italian tomato bruschetta.
Venezuelan Arepas
Learn how to make arepas, delicious cornmeal pockets filled with favorite vegan dishes such as jackfruit carnitas, scrambled tofu, black beans, guacamole, fried plantains are an indulgent and hearty treat that can be served for breakfast, lunch or dinner.
Paneer Roll
A quick and delicious Indian street food favorite, this Paneer Roll wraps spicy, flavorful paneer (Indian cottage cheese) in soft flatbread.
