What’s a Greek carrot cake, I hear you ask? Well, for me, all things Greek use Greek yoghurt wherever possible! So yes, this is a carrot cake without cream cheese -I substitute in that tart, rich tang of Greek yoghurt instead, to make for a slightly.
This gluten free lemon cake is made with sweet honey and smooth avocado oil, enjoy this topped with Greek yogurt frosting and balsamic mint berries!
We sadly had to postpone our longed for holiday to the Greek Islands due to COVID and have ended up in the Lake District.
This decadent dessert dip is a great way to add some healthfulness to Nutella and also add some chocolatey goodness to plain old Greek yogurt! Skinny Heaven!