This Srilankan style sambal is made with deep-fried crunchy anchovies.
Sweet, earthy beetroot cooked in a coconut milk broth and balanced with a touch of vinegar and spiced up with some extra cinnamon.
My mom's super easy, no fuss Sri Lankan devilled chicken recipe that everyone craves.
These delicious Sri Lankan Egg and Seeni Sambol Buns are soft, fluffy and filled with spicy caramelized onions and hard-boiled eggs.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
They are great for breakfast, lunch, snack, or lunchboxes and freezer-friendly too.
This extremely popular Sri Lankan spicy and delicious chicken curry is a must-try for every curry lovers.
These Sri Lankan hoppers (aka appam) are soo good, they are made with fermented rice flour or raw rice, coconut milk and a few more ingredients.