This extremely popular Sri Lankan spicy and delicious chicken curry is a must-try for every curry lovers.
This vegan potato curry is one of the easiest one-pot curries you'll find on the blog.
These Sri Lankan hoppers (aka appam) are soo good, they are made with fermented rice flour or raw rice, coconut milk and a few more ingredients.
Sri Lankan potato fry or “Ala Thel Dala” is a classic Sri Lankan potato dish that is really simple and easy to make
This flavour-filled spicy Srilankan sambal is made with beef, onions and tomatoes.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A classic Sri Lankan vegan curry that is healthy and creamy with coconut milk, serves with rice.