A blog about Indian and International cuisine, with simple steps and catchy pictures.
This Sri Lankan black pepper pork curry is the perfect marriage between black pepper and vinegar flavors.
An aromatic fish curry made spicy using a blend of Sri Lankan spices and coconut milk to bring in a rich flavour to this well-seasoned curry.
Red lentil curry is a staple in my house and I make it almost every week.
Sri Lankan potato fry or “Ala Thel Dala” is a classic Sri Lankan potato dish that is really simple and easy to make
Masoor dal tastes rich with coconut milk, herbs and spices.
An incredible easy Sri Lankan coconut Sambal recipe that only takes 10 mins to make and need very few ingredients.
This flavour-filled spicy Srilankan sambal is made with beef, onions and tomatoes.