The Blood and Sand cocktail combines fresh blood orange juice, sweet Vermouth and cherry liqueur to create a unique and refreshing cocktail.
I love this amazingly tasty and easy Jamaican Rum Punch! I can scale the recipe up for large gatherings and serve it in a punch bowl, or enjoy a single cocktail while wishing for sunny weather and a tropical getaway!!
There’s something about the festive season, that despite a ridiculous over abundance of food, there is compulsion to have a starter as well.
A pisco sour made with homemade hibiscus syrup that creates a floral twist on the classic cocktail.
This Blueberry Lavender Cocktail is a gin sour with a homemade blueberry lavender syrup, fresh lemon juice and dry gin.
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Pineapple Rum Sangria Recipe - a delicious, easy to make big batch punch style cocktail for summer entertaining, parties and celebrations!