Very easy to prepare, you just need a five-hour marinating time for the carrots.
Makes 1 serving 1/2 cup mix of fresh greens (baby arugula, baby spinach, baby lettuce) 1/2 orange, peeled, chopped 1/2 ripe avocado, .
Makes 1 pint Ingredients 1 pint cherry tomatoes (about 16 ounces) 1 clove garlic 1/2 teaspoon whole black peppercorns 1 cup apple .
A chicken banh mi sandwich recipe that is sweet and spicy with pickled vegetables that contrast with juicy, well-seasoned chicken meatballs.
Thinly sliced steak in a sweet, salty, and spicy marinade then stir-fried and served in flour tortillas with a quick pickled cabbage.