These delicious spaghetti are coated with a sour cream and gochujang (korean chili paste) are spicy and so so satisfying to eat! It's vegetarian and can easily be made vegan too.
This easy savory pumpkin hummus recipe is vegan, gluten-free, and made with real pumpkin—no canola oil here! Make this for your next fall gathering or Thanksgiving menu.
Our best super healthy immune boosting soups, tasty fat burning soup, our most popular chicken soups, and my favourite full on vegan soups for everyone!
These vegan homemade date and banana oaty bars make a perfect post-workout or after school snack
Adapted from one of our favorite holiday family recipes, Mom's Raisin Griddle Cookies are sooo good! They're gluten free and dairy freeGluten free, vegan; Free of: dairy, eggs, soy, peanuts
This recipe for baked giant beans, or Gigantes Plaki in Greek, is a really flexible, useful one to have in your recipe bank! Gigantes are a really large variety of beans, known also as Butter Beans or Lima Beans.
Ever dream you could eat raw cookie dough and it actually be good for you? Now you can with this 10-minute Healthy Vegan Cookie Dough Recipe!
An easy Anadouille Sausage, Apple & Veggies Sheet Pan Dinner recipe that’s bursting with flavor and cooked on one pan with roasted brussels sprouts and butternut squash.