Atta ladoo recipe aka atta ladoo with dry fruits is an authentic Indian sweet recipe which is being prepared from ages in northern Indian houses during festivals like Diwali and especially during winters.
Pithya Ladoo / Whole Wheat Ladoo is normally prepared and enjoyed during festive seasons.
Traditional ladoo made from wheat flour consumed mostly during winter in India.
Besan Ladoo is very popular Gujarati traditi0nal sweet made with gram flour, ghee, almonds, and spices.
Variety of sweets are made during this festival, but the main sweet which lord Ganesha like is "Modak" , somewhat like ladoo but shaped in different way .
Authentic and traditional Besan Ladoo, no pious celebration in India can be complete with out besan ladoo.
Oats Ladoo / Oats Indian Balls is one of the best and healthiest sweets to be served for any Indian festivals.
British Indian food history.
Diwali sweets,indian festive sweets,ladoo recipe,boondi ladoo
Diwali sweets,indian festive sweets,ladoo recipe,boondi ladoo
Diwali sweets,indian festive sweets,ladoo recipe,boondi ladoo
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