Bonjour! It is May 14th and time for yet another Daring Cook's Challenge.
Our Daring Cooks’ September 2012 hostess was Inma of la Galletika .
Our July 2012 Daring Cooks’ host was Sarah from All Our Fingers in the Pie ! Sarah challenges us to learn a new cooking technique call.
In addition to joining the Daring Cook's I signed myself up for the Daring Baker's community.
Rachael of pizzarossa was our August 2012 Daring Cook hostess and she challenged us to broaden our knowledge of cornmeal! Rachael pro.
I am so excited for this month's DC challenge, which takes us to the beautiful land of Italy! I realize that my completed ta.
Audax of Audax Artifax was our November 2012 Daring Cooks’ host.
Our October 2012 Daring Bakers’ challenge was hosted by Suz of Serenely Full .
For March's Daring Cooks' Challenge, Ruth, Shelley and Sawsan asked us to totally veg out! We made salads and dressings lett.
Kat of The Bobwhites was our August 2012 Daring Baker hostess who inspired us to have fun in creating pate a choux shapes, filled wi.
Patri of the blog, Asi Son Los Cosas , was our September 2012 Daring Bakers’ hostess and she decided to tempt us with one of her f.
Our lovely Monkey Queen of Don’t Make Me Call My Flying Monkeys , was our May Daring Cooks’ hostess and she challenged us to dive int.
After experiencing an almost full year of Daring Kitchen and its mad rush tasks, I'm always surprised at the camaraderie and encoura.
This month's DB Challenge was something I had never attempted before.
Discover how to create your own curry in 4 easy steps, choosing your own ingredients for each step.
Voilà de jolies petites meringues légèrement vertes grâce à la poudre de thé matcha.
Holiday season is the time for sharing and Peta of Peta Eats is sharing a dozen cookies, some classics and some of her own, from all .
It is the month of June, and off we go to England and celebrate the Queen's Jubilee.
Rachael from pizzarossa was our lovely June 2013 Daring Bakers’ host and she had us whipping up delicious pies in our kitchens! C.
Sarah from All Our Fingers in the Pie was our February 2013 Daring Bakers’ host and she challenges us to use our creativity in making.
The opinions