Hatch Chile Chimichurri is used both as a marinade and a sauce for grilled steak, but you can use it also with fish, chicken, lamb, or even pasta.
Hatch Chile Bacon Bites - Bacon Wrapped Stuffed Hatch Peppers are a great way to enjoy Hatch Pepper Season.
Super Yummy Hatch Chile Grilled Cheese!! Print Hatch Chile Grilled Cheese.
Hatch Chile Guacamole is super easy way to up your guacamole game! The roasted hatch chiles add just a bit more heat, and a subtle smoky roasted flavor that is out of this world delicious!! Try this fabulously tasty guacamole with your Cinco de Mayo.
Spicy Hatch chiles are a Fall favorite in the Southwest.
This roasted hatch chile salsa verde recipe needs to be doubled if you enjoy salsa as much as we do.
Hatch Green Chile and Cheese Soup is warm and spicy and perfect for the Fall and Winter seasons.
Try this amazing recipe for Hatch Green Chile Lasagna! Simple and delicious.
These Roasted Hatch Chile Rellenos are stuffed with spiced ground pork, corn, and topped with cheese for a delicious melty explosion with each bite.
Hatch Chile Egg Rolls are crispy, hot, cheesy, slightly spicy appetizer that everyone will love! This comfort food egg roll recipe is filled with fresh sausage, green chiles, and three different kinds of cheese.
This is the only homemade Hatch Chile Queso recipe you will ever need for parties, game day, snacks, and more! Most cheese dips seem to fade in the background like the cheap cheese on nachos at the movie theater.
Hatch Chiles, Spicy, Soup, Soup Saturday Swappers
This rich, creamy, stovetop macaroni and cheese is seasoned with Hatch green chiles and topped with crispy crackers, it's divine!
Roasted green chile stew with sweet potato and lime, topped with avocado and sour cream.
A spicy pizza with elements of American, Mexican, and Indian foods all baked into the perfect little pizza!
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