HESARU KAALU USLI

HESARU KAALU USLI
HESARU KAALU USLI In Bengaluru, where I have lived for most of my life,  we usually make a light snack called an usli or a sundal which i.

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ALASANDE KAALU USLI

ALASANDE KAALU USLI

ALASANDE KAALU USLI  Usli in Karnataka and Sundal in Tamilnadu  are a light snack generally made of legumes like chickpeas, dry green peas, .

KADALE KAALU USLI

KADALE KAALU USLI

 KADALE KAALU USLI During the festival of Navaratri, we make a variety of dishes using legumes such as "uslis" and "sundals", typically with.

Easy Moong Dal Rice Recipe | Hesaru Bele anna Recipe

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A variety of fluffy rice made with moong dal.

Hesaru Bele Gasagase Payasa | Moongdal Kaskas Payasam

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BATATA USLI

BATATA USLI

BATATA USLI Batata Usli gets its name from Batata which means Potatoes in Konkani, my mother tongue.

SPROUTED MOONG USLI

SPROUTED MOONG USLI

SPROUTED MOONG USLI Sprouted Moong Usli is a dish made of sprouted green gram (whole or 'sabut' moong)  which is both tasty and nutritiou.

MOONG DAL USLI

MOONG DAL USLI

MOONG DAL USLI This is a simple, easy to make  and nutritious dish which we have had for years either as an item for breakfast or as a sn.

Sweetcorn Sundal |Sweet Corn Usli Recipe

Sweetcorn Sundal |Sweet Corn Usli Recipe

Sweet corn Usli is a simple dry dish made by seasoning steamed sweet corns with mustards seeds , curry leaves , chilies, asafoetida and fresh grated coconut.

AVAREKALU USLI

AVAREKALU USLI

AVAREKALU USLI This dish made with hyacinth beans (which are called "Avarekai" in Kannada) is popular in Karnataka especially during the .

PHOVA USLI

PHOVA USLI

 PHOVA USLI  We make use of Beaten Rice ( Poha in Hindi, Avalakki in Kannada and Phovu in my mother tongue, Konkani ) in different forms in .

AVAREKALU USLI

AVAREKALU USLI

 AVAREKALU USLI This is the season for Avarekayi in Namma Bengaluru.

Paruppu Usili | Vazhaipoo Usli | Banana Flower-Dal Dish

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Kadalebele Usli Recipe / Chana Dal Sundal

Kadalebele Usli Recipe / Chana Dal Sundal

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MOONG CURRY

MOONG CURRY

 MOONG CURRY Moong/Moong Beans is a commonly used legume in India.

Kosambari Salad | Hesarubele Kosambari Recipe

Kosambari Salad | Hesarubele Kosambari Recipe

Hesaru bele Kosambari is a typical South Indian salad made with lentils , cucumber and a simple tempering with mustard seeds.

MOOGA GHASHI/ GREEN GRAM IN COCONUT GRAVY !!!!

MOOGA GHASHI/ GREEN GRAM IN COCONUT GRAVY !!!!

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AVAREKAALU UPPITTU/LIMA BEANS UPMA !!!!

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INGREDIENTS:- bombay rava (sooji) - 1 cup avare kaalu / lima beans - 2 cups water - 2 cups tomato - 1 small onion - 1 small  ca.

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