The classic Basil Pesto Sauce combines fresh, young Genovese basil leaves with pine nuts, olive oil, Parmesan cheese and a touch of salt for an out of this world flavor! Pesto is an easy to make base for so many wonderful pasta meals, dips, dressings.
Traditionally pesto is made with basil, garlic, olive oil, grated hard cheese and pine nuts, but this recipe has never worked for me especially because pine nuts are extremely expensive in India so i try to avoid them.
These homemade ricotta gnocchi are so light and fluffy, and much quicker and easier to make than potato gnocchi!
Low carb herbed ricotta gnocchi are made with freshly grated Parmesan Reggiano cheese, gluten free flours and egg.
Looking for a fancy side dish or something that shines on its own? Let's check out this Ricotta gnocchi recipe that stands out of the crowd!
Easy to make gnocchi made out of ricotta and Parmesan cheese and tossed in a simple sage and garlic butter sauce.
Talk about virtual interaction! Penny from Jeroxie anounced a virtual Gnocchi Party.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
There’s nothing better than homemade potato gnocchi, on top of that pair it with a simple tomato sauce with a hint of basil and it’s
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