June Daring Bakers–Baklava!
Does it ever seem that when one learns something new, suddenly this new knowledge is everywhere, being mentioned by friends, being offered randomly by strangers, showing up as one browses on…
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Crostata di marmellata: Daring Bakers' Challenge June 2013: Life of Pie
Rachael from pizzarossa was our lovely June 2013 Daring Bakers’ host and she had us whipping up delicious pies in our kitchens! C.
Daring Bakers' June 2012 ~ Going Batty For the Jubilee
It is the month of June, and off we go to England and celebrate the Queen's Jubilee.
September Daring Bakers–Julia’s Croissants
The Daring Bakers go retro this month! Thanks to one of our very talented non-blogging members, Sarah, the Daring Bakers were challenged to make Croissants using a recipe from the Queen of French C…
Daring Bakers: Rhubarb Compote, Maple Mousse & Vanilla Tuiles
After spending a delightful Easter weekend traveling home to my family, I’m finally beginning to feel that spring has truly arrived! The April Daring Bakers’ challenge attests to this …
Daring Bakers Challenge, October 2012: Layering Up: Mille- Feuille/Napolean
Our October 2012 Daring Bakers’ challenge was hosted by Suz of Serenely Full .
Daring Bakers' September 2012 Challenge: Empanada Gallega
Patri of the blog, Asi Son Los Cosas , was our September 2012 Daring Bakers’ hostess and she decided to tempt us with one of her f.
The Daring Bakers' February 2013 Challenge, Crackers and Flatbread
Sarah from All Our Fingers in the Pie was our February 2013 Daring Bakers’ host and she challenges us to use our creativity in making.
July Daring Bakers– Strawberry Marionberry Fraisier
Jana of Cherry Tea Cakes was our July Daring Bakers’ host and she challenges us to make Fresh Fraisiers inspired by recipes written by Elisabeth M.
October Daring Bakers–Apple Cinnamon Povitica
The Daring Baker’s October 2011 challenge was Povitica, hosted by Jenni of The Gingered Whisk.
Daring Bakers' Challenge August 2012- Pate A Choux - Puffy Swans
Kat of The Bobwhites was our August 2012 Daring Baker hostess who inspired us to have fun in creating pate a choux shapes, filled wi.
Daring Bakers' Challenge May 2012- Challah Back Y'all
This month's DB Challenge was something I had never attempted before.
Daring Bakers' November 2012, Twelve Days Of Cookies
Holiday season is the time for sharing and Peta of Peta Eats is sharing a dozen cookies, some classics and some of her own, from all .
Daring Cooks Challenge - June 2012; Cannelloni, please!
I am so excited for this month's DC challenge, which takes us to the beautiful land of Italy! I realize that my completed ta.
Pam's Awesome Baklava
Pam's Awesome Baklava is the REAL deal! If you like Greek food and a Baklava lover, then you need to try this awesome recipe.
Baklava Cheesecake
Baklava Cheesecake with Pistachios and Honey Syrup is an amazing blend of two favorites; a luscious cheesecake and rich, crispy baklava pastry.
World Famous Baklava - Turkish Homemade Recipe
Baklava has a special place among the Turkish desserts.
Traditional Serbian Baklava
Baklava is a deliciously sweet and nutty dessert that is very hard to resist! This is a great treat to serve up on your dessert table.
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