Pani puri ki puri recipe aka golgappa puri recipe is one of the most essential components of many Chaat recipes.
Shikanji aka nimbu pani recipe is one of the most refreshing non-alcoholic Indian summer drinks which is crazily popular in India and the Pakistan.
Nimbu pani (shikanji or shikanjvi) is an Indian-style limeade (or lemonade) made with lime (or lemon), water, salt, sugar, and a few optional spices.
Mint nimbu pani is water, sugar, lemon juice & crushed mint leaves.
The classic Indian street food, pani puri, is transformed into an easy salad that you can enjoy at home in less than 30 minutes! Pani puri flavored vinaigrette drizzled over roasted potatoes and chickpeas, then topped with sev and tamarind chutney!
Gluten free Pani Puri Recipe - Learn how to make delicious gluten-free Paani Poori / Golgappa, a very famous street food among Indians.
Pani puri or golgappa is a popular Indian street food, made from a round, hollow puri filled with spicy potatoes, chutneys and tamarind water.
Cold Pani Puri is one of the traditional chaats that is available at every corner in India.
Ragda recipe is one of the most important components of many Indian street food.
Puchka - Kolkata style pani puri filled with spicy tangy tamarind water and black chickpeas.
This Pani Puri dish is one of the most popular street food in India.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
It’s been a while since I’ve shared an Indian recipe on the blog.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
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