Ennai kathirikai kulambu recipe is an authentic vegetarian dish made of brinjal, onion, tomato, tamarind and other exotic spices and it is a traditional recipe from the South Indian cuisine.
Murungakai kara kulambu recipe is one of the sublime recipes of the South Indian cuisine that is made of drumstick also called as Twisted Pod.
Taste this exotically luscious Udaitha Muttai Kuzhambu for a sunday brunch with hot rice and appalam.
THAKKALI KULAMBU Tomato is one vegetable that I use very often as it can be used in a wide variety of dishes such as sambar, chutney, sid.
Sundakkai Vathal kuzhambu is a delicious and yummy vatral kulambu.
Peerkangai Muttai Poriyal (Ridge Gourd and Egg Stir Fry)
A popular Chettinad style Egg Curry (Muttai Kuzhambu).
Murungai Muttai Poriyal is a South Indian quick , tasty and nutritious egg stir fry made with fresh moringa leaves and spices.
The hot & spicy madras curry powder is a combination of woody & earthy spices that gives your recipe depth.
Black eyed beans or cow peas are called alasandalu or bobbarlu in telugu, alasandi in kannada and Lobia or chawli in hindi.
Bottle Gourd is also known as Lauki or Giya is rich in Vitamin C, Vitamin B, sodium, iron and potassium.
Mullangi Kuzhambu, Radish Kaara Kuzhambu
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian Cuisine, Eggless Baking
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Muringaila or Drumstick Leaves can be used in combination with Egg for preparing Thoran.
Crispy jalebi recipe aka jalebi recipe easy is an utterly popular and beloved Indian sweet recipe.
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