These classic Austrian vanilla crescents, or Vanillekipferl, are a Christmas delight! Made with ground almonds, dusted in vanilla sugar, and shaped into delicate crescents, they’re perfect for adding a touch of European charm to your holiday treats.
Sheet Pan Bratwurst with Sauerkraut Roasted New Potatoes is an easy, flavorful dinner packed with savory bratwurst, tangy sauerkraut, and caramelized red potatoes.
This creamy egg salad with pickles recipe is packed with the crisp crunch of dill pickles in a tangy dressing.
Roasted butternut squash salad is a great autumn / winter salad, with goat cheese and pine nuts, and heaps of flavour.
Learn how to make this fantastic Falafel Platter for your next party, family dinner or picnic.
My easy Thanksgiving breakfasts include quick breakfast casseroles, muffins, pancakes, and more for a stress-free Thanksgiving morning.
Spruce up your holiday cocktails with this flavorful and festive cranberry rosemary simple syrup!
A colorful vegan salad with mixed peppers, vinegar, olive oil, and garlic.
My tasty toasted coconut macarons have delicate coconut macaron shells with a white chocolate coconut ganache filling.
These cookies are gluten-free and so simple to make with just 4 ingredients!
Creamy three-cheese twice-baked butternut squash combines roasted squash, smoked gouda, parmesan, and cheddar for a savory, cheesy delight!
The perfect ratio of cream cascading through a blend of coffee liqueur and vodka creates the best White Russian Recipe.
Rice Kheer | Chawal ki kheer is a classic Indian dessert made by cooking rice in milk and sweetening it with sugar.
Yields about 1 & 1/2 dozen cookies Cookies: 1/2 cup creamy peanut butter (do not use natural peanut butter) 1/4 cup brown sugar, lightly.
A slow cooker version of the French stew, made up of boneless chicken thighs, homemade pork meatballs, and great northern beans.
A delicious and fragrant South Indian fish curry bursting with flavors from a homemade coconut-based masala and tamarind.
A delicious South Indian breakfast or snack, Moru Kali is a savoury rice batter pudding tempered with aromatic spices.
Succulent fish tikka with a flavour-packed marinade, delicately smoked to perfection - this Saloni Macchi Tikka is a show-stopping Indian dish bursting with aromatic spices and tandoori goodness.