A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Bhoger alu dum or niramish bhoger aloo dum with step by step pictures- a special potato curry for Bengali Durga Puja and kali puja.
Alu vadi is a tasty snack made with colocasia leaves where gram flour and spices are mixed together , smeared on leaves , stacked , rolled, steamed and fried or temper ,later.
Aloo tikki chaat recipe aka alu tikki chaat is a luscious chaat recipe which is crazily popular in Delhi, Mumbai and the subcontinents of northern India.
Bengali fish fry recipe aka kolkata fish fry is one of the most beloved and famous Bengali snacks recipes.
Dal fry restaurant style aka dal fry recipe is an iconic dal recipe which is crazily popular all over India.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This 30-minute plant-based weekday meal, Pea Potato Curry, only needs a few common ingredients.
In our home Falooda is the top ranking Beat the Heat drink/dessert Hubby and I are addicted to Falooda and what's better than preparing y.
Instead of bottle drinks and tons of water, try these summer drinks and protect yourself from the scorching heat of the summer.
If you like to use briquettes when you cook on your BBQ I don't think you can go far wrong with the Australian Heat Beads.
Our irresistible Smoky Sweet Heat Sauce is fortified with chipotle, molasses, honey, soy, and more to create a sweet and savory flavor.
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