Masala papar aka masala papad recipe is a popular vegan Indian snacks recipe.
Pav bhaji masala recipe is the most necessary component of popular Mumbai street food pav bhaji.
Homemade biryani masala aka biryani masala powder is the most necessary component of the rice recipe ‘Biryani’.
Dabeli masala recipe is the most necessary component of gujrati snack recipe dabeli.
Prawn masala recipe aka prawn masala curry is a scrumptious and comforting prawn recipe Indian which is crazily popular in the subcontinents of India.
Liver masala, khaleji masala,beef liver, how to make liver masala.
Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Sambar powder recipe aka sambar powder masala is the most necessary component of south Indian recipe ‘Sambar’.
How to make Mutton Masala Vadai (Keema Masala Vadai) at home.
How to make Mithi Pavakkai Masala (Baby Bitter Gourd Masala) at home.
Bhaja masala recipe aka Bengali bhaja masala is one of the most important spices of Bengali culinary.
Masala makhana recipe aka masala phool makhana is a scrumptious and healthy Indian snacks recipe.
Kaleji masala aka mutton liver curry is a spicy, delectable semi-dry curry overloaded with flavours where tender mutton liver pieces are coated with velvety spicy masala.
Enjoy this rich and indulgent delicacy Khaju Masala with stuffed paratha on a snowy evening.
Kadhai Masala is a spicy masala powder especially for Kadhai Paneer recipe.
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