Kuru Patlıcan Dolması is a comforting and delicious Turkish dish made by stuffing dried eggplants with a savory filling of rice, spices, and herbs.
This elegant trout dish combines the nutty richness of almonds with bright lemon and aromatic spices.
Mushroom Stuffed Flank Steak is a thinly sliced steak filled with savory mushrooms then rolled, tied, and roasted to perfection.
A rich South Indian chicken dish where tender meat meets aromatic spices and coconut gravy.
This recipe takes chocolate covered strawberries to the next level! Juicy strawberries are filled with a creamy cheesecake mixture, dipped in rich chocolate, and drizzled with white chocolate.
A delicious South Indian brinjal dish where baby eggplants are stuffed with a spicy ground masala and slow-cooked to perfection.
Dal Poli is a sweet stuffed flatbread that combines the goodness of chana dal with coconut and jaggery.
Homemade apple turnover is one of the most popular and delectable puff pastry recipes worldwide.
Stuffed peppers, but better! This recipe swaps out bitter greens for sweet, colorful bell peppers, packed with a hearty, flavorful filling.
A delicious Indian flatbread stuffed with spiced broccoli, this paratha brings together wholesome wheat flour and fresh vegetables.
Bhutte Ka Paratha is a delicious Indian flatbread stuffed with spiced corn filling.
Fresh, vibrant, and bursting with bold flavors, Mediterranean Stuffed Bell Peppers with Quinoa are a modern take on a classic.
Sweet pointed italian peppers stuffed with a filling of spinach, feta and egg - a perfect balance of savoury and fresh.
These Texas sausage kolaches (klobasneks) are soft, buttery, and stuffed with smoky sausage—perfect for breakfast or a hearty snack.
This Deliciously Easy Spinach Stuffed Salmon is a true crowd-pleaser with effortless elegance.