I grew up eating cucumber (“cukes” as my mother often called them) and onions.
The countdown to the New Year has begun and we are sure 2 things are on top of your mind – the New Year party and New Year resolutions.
With Chinese New Year just three weeks away, it is time to plan ahead and make your reservation for reunion lunches and dinners.
The Tamil New Year is more popularly called the “Tamil Puthandu”, and is celebrated every year on the 13th or 14th of April.
Imagine a week-long public holiday in which the entire country celebrates.
With the Chinese New Year coming up on the 28th of this month, I thought it would be fun to celebrate it with my family to help teach my kids about different cultures and their celebrations.
As New Year's Eve is everyone's last party if the year, I like the idea of partying without the fuss.
It's been a fun and challenging year! Here's a look at The Fit Cookie's top 10 posts for the year, and a look forward into our goals for the new year
We love to start a new year with plenty of resolutions.
I'm a huge fan of Asian cuisine and with Chinese New Year coming up on February 16th this year, it's the perfect time to share my recipe for homemade pickled ginger.
Vasilopita is a Greek New Year cake, and an unmissable tradition! Cooked up throughout Greece, the texture is sometimes more bready, almost like my recipe for Tsoureki Easter bread.
Are you reaching your goals for this year? Find out why goal-setting trumps resolution-making: here are 4 goal setting tips to stay on track this year!
Wish you all a Happy Tamil New Year and Vishu!! Tamil New Year is celebrated on the beginning of the month Chithirai.
Various states celebrate the New Year in their own characteristic ways.
Did you know that next Sunday (February 10th) is Chinese New Year? It's the Year of the Snake and we'll be celebrating at Ruby Foo's restaurant in New
Abilene Kansas App News Center: Little Spirit Recipe For The New Year : Toasting the New Year – Her Way! by Meta Newell West As t.
As the year comes to a close, it's with a sense of satisfaction that we can look back on a year that has in many respects been fun, challeng.
As in other festivals of China, the Chinese New year is fervent with a lot of food varieties that sparkle with unique recipes.
Hello and welcome to 2019! Inevitably as soon as January rolls around, we think of diets, detox and healthy food.
The opinions