Voilà de jolies petites meringues légèrement vertes grâce à la poudre de thé matcha.
Summertime sipping begs for an approachable whisky, something that's a non-demanding, relaxing, yet interesting dram.
Persian Pebble Bread or Naan Sangnak is an Iranian flatbread that is cooked on a base of hot stones.
Cuban Bread Ilva, of Lucullian Delights, the Babes' Host Kitchen of the Month, decided that the Babes needed something easy to start the New Year.
Flourless bread? Why not? To the Bread Baking Babes all things are possible! They may not all be achievable, but the possibilities are endless (or would that be mindless?) First, some news.
The Bread Baking Babes get stuffed! The Bread Baking Babes stuff it! Which headline do you like better? I decided we could have more than one as we had (many) more than one variation on this bread.
Another taste of Italy from the Babes: Bread Baking Babes Bake Polenta Bread
The Bread Baking Babes are 5!!!!! Hard to believe, isn’t it? All those lovely breads….
Four flours? Why not? The Bread Baking Babes are up for anything! This month's host kitchen, Elizabeth of blog from OUR kitchen, chose another yummy bread from Portugal: Broa.
Bread Baking Babes baked a Sunshine Sourdough Loaf this month, based on a Scandinavian recipe and looking like a summer sun
Confused Bread Baking Babes make Pretzel Croissants - it's easy.
Bread Baking Babes exhibit deviant behavior: Nazooka, a middle-eastern pastry often seen at Easter.
The Bread Baking Babes took pity on poor little me this month and made a bread that didn’t require an oven.
Bread Baking Babes make Muesli Rolls, with 4 kinds of seeds, nuts, fruit and chocolate
The opinions