Hard to say & fun to eat, Cranachan trifle is layers of whisky-spiked raspberries, whipped cream, & toasted oats.
Simple game soup using the carcass of leftover game birds and a variety of traditional Scottish game soup ingredients including pearl barley and leeks
Scottish shortbread cookies are so easy to make, using just three basic ingredients.
The North Shore Whisky Club hosted a tasting that featured the best of what Scotland's scotch regions had to offer.
This independent bottler Exclusive Malts whisky lineup featured a wide array of flavors from distillers all around Scotland.
A lightly curried cauliflower soup given the French touch with sweet, seared fresh scallops in turmeric and Scottish smoked salt.
I have a confession to make.
Scottish classic recipe for Cullen Skink, a smoked haddock chowder from the Scottish fishing village of Cullen
Cranachan Parfait, a French twist to the traditional Scottish dessert of cream, honey, Whisky, oats, served with raspberries, buttery shortbread and topped with a crunchy oat praline.