This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors from red wine vinegar and golden raisins.
Biscuits with white wine? Trust me, it works so well! Koulourakia is a traditional Greek cookie recipe resulting in cookies that are crunchy on the outside and light within.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Recipe Risotto with Strasbourg sausages, mustard and white wine instant pot - Do you like sausages and rice? If it's the case you could try that simple recipe combining rice and sausages cooked with white wine.
Recipe Risotto with chicken and raisins instant pot - It is going to be an interesting combination a little bit unusual.
Recipe Risotto with mushrooms and white wine instant pot - In season, you could pick some wild mushrooms with your friends to prepare that risotto.
We had a raspberry patch growing up that stretched down the fenceline in our backyard.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
I topped this baked cheese crisp (which is a popular dish called Frico in Italy) with pizza spices and toppings before sliding it into the oven.
Recipe Risotto with Gorgonzola instant pot - Risotto and cheese is a popular combination.
Recipe Risotto with mushrooms and white wine instant pot - There is no reason why your weight watchers friends could not enjoy a good risotto! In the following recipe, rice will be mixed up with mushrooms before being cooked with bouillon and wine.
Recipe Risotto with black sausages and apple instant pot - It's true that black sausages and apples go well together.
There is no flour in these breakfast muffin cups, yet they're still light and fluffy! The secret is to beat the egg whites with an electric mixer until stiff peaks form.
My soft, super moist Italian ricotta cookies are an incredibly easy-to-make classic holiday cookie that's also incredibly delicious! Tender, sweet, yet slightly tangy cookies are covered with a bright lemon glaze and then topped with festive sprinkles!
An easy no-bake French dessert, similar to an Italian Panna Cotta, made with fruit purée and less cream.