Cooking is not a rocket science, It is an Art
Dates Lassi is a perfect Ramadan drink with a combination of nutrition packed Dates and chilled yogurt.
This curry is a traditional and classic delicacy of Mangalore made with ripe mangoes.
Chicken Lollypop Manchurian is an Indo-Chinese style appetizer made with deep-fried marinated chicken wings and then tossed in a spicy Manchurian sauce.
This is a popular restaurant-style chicken gravy made with tomatoes and minimal spices.
This Kairi Murg is a combination of tangy raw mango and chicken, both tossed in a sour, spicy, and slightly sweet gravy.
Fruits and Nuts custard is a refreshing cold dessert made with milk and instant custard mix.
Butter Garlic Mushrooms are perfect for a low-carb and low-calorie breakfast.
Aloo Bhindi is an Indian-style dry vegetable curry that pairs well with roti and paratha.
Coconut white chutney is very easy to make and is ready in less than 10 minutes.
A compiled post on variety of Stuffing recipes for Samosas & Pies
Make and freeze Ramadan Recipes For Samosa & Spring Roll stuffings for the samosa, spring roll, sandwich, and pies for your everyday iftar.
A collection of non-deep fried snacks recipes which can be made during Ramadan or any other time.
Here are some practical tips for Ramadan Meal Prep Ideas to keep your your kitchen pantry, freezer and refrigerator well-stocked
Here is a collection of all the non deep fried snacks recipes to have a healthy ramadan meals with your family and friends.
A unique style of preparing biryani with seekh kababs fumigated with charcoal giving it a restaurant taste.
Meal Preparations to make your cooking during fasting days easy.