Chinese
824 recipes
Restaurant Review: Souper Tang (汤师父) - Popular Malaysian Herbal Soup Brand is Now in Singapore (closed)
Souper Tang (汤师父) is a familiar name in Malaysia.
Fried Wonton
These delectable golden nuggets of the West aka Fried Wontons need no further introduction.
Easy Fried Daikon Mochi Cake
For avid lovers of Chye Tow Kuay (Fried Carrot Cake), this fried daikon mochi cake is a wonderful Japanese variation to tantalize your senses and taste buds.
Shallot Scallion Oil
Infused oils are all the rage now and have been seeing an increase in popularity and innovation for quite some time.
Food Review: VLV - Latest Dining Destination at Clarke Quay (closed)
When we talk about Chinese restaurants, images of ornate décor and red lanterns come to mind, well at least for me.
Food Review: Celebrate Chinese New Year with Perfect Yusheng at Blue Lotus
With Chinese New Year just three weeks away, it is time to plan ahead and make your reservation for reunion lunches and dinners.
Chitose Agriculture Initiative Recipe Collaboration: Crispy Chives Pancakes
The final ingredient I've chosen from CAI’s omakase box is none other than these Chinese chives (Kochi).
Firecracker Prawn Roll
Being an Asian, making spring rolls has always been a regular cooking activity at home.
Marbled Tea Leaf Egg
Whenever I pass by night markets or Chinese Medical halls, the aromatic whiffs of tea leaf egg never fails to make my tummy rumble.
Crispy Wings Gyoza
Is there truly a difference between Gyoza and Chinese Jiaozi (dumplings)? After all, the ingredients used are almost similar if not identical.
Chinese-Style Swiss Roll
Growing up, I remember tagging along with mom to the local old-school confectionery store near our house to get our breakfast items.
Jjambbong (Korean Spicy Seafood Noodles)
Jjambbong is a hybrid noodle dish having roots in Chinese cuisine and being adapted from Korean cuisine.
Golden Salted Egg Prawns 金沙虾碌
It would be a mistake to not include this Golden Salted Egg Prawns in my recipe archive.
Easy Mango Sago
Mango Sago is easily of the most popular Chinese dessert found in almost all Chinese restaurants in Singapore.
Chinese Fried Fish Soup
Chinese Sliced Fish Soup is a staple dish found in every hawker centre in Singapore.
Chinese Cashew Cookies
It’s that time of the year again where home bakers would fire up their ovens, break out their “weapons” and start their annual festive baking marathon.
Easy Chinese Shrimp Cake
Looking for a dish that pleases both adults and children? Then this Easy Chinese Shrimp Cake recipe is for you.
Essential Chinese Sauces
It has been years since I’ve shared the post on “Essential Thai Sauces” to fill your pantry, and thanks to the suggestion from numerous readers, I’ve put together the “Essential Chinese Sauces” used in Chinese cooking.