What more could you want on National S'Mores Day??? My take on a traditional s'mores--gluten free s'mores pizzelle sandwiches!! Thin and crispy graham cracker style pizzelle are stuffed with chocolate and toasted marshmallows.
These simple oven potatoes are my absolute favorite way to fix potatoes as a side with dinner.
This classic pie was reinvented with pear, cinnamon, star anise and topped with a crispy golden puff pastry thats inverted and baked to perfection.
Learn how to cook scallops like a pro so you can dazzle the family, a dinner date or friends with crispy on the outside, soft on the inside seared scallops.
This Ginger Wasabi Mayonnaise not only makes a great spread for your favorite sandwich but makes a great dipping sauce for crispy potatoes.
Adding these gluten-free crumbed fish fillets to corn taco shells makes a nice change from the typical Chilli con Carne filling.
Easy and delicious egg puffs are popular tea-time snacks made with hard-boiled eggs and a spicy onion filling.
Delicious, super crispy air fryer bone-in chicken thighs for an easy delicious dinner ready in less than 30 minutes.
Perfectly seasoned and delicious air fryer eggplant is crispy on the outside and soft on the inside just like fried eggplant should be.
Adapted from the BHG Test KitchenSugar snap peas fried in a light semolina batter, served with tarragon aïoli for dipping.
These totchos are the ultimate gameday snack that combines crispy tater tots with all of your favorite nacho toppings! Taco seasoned tater tots are topped with creamy nacho cheese sauce, ground beef, sweet corn, black beans, and shredded cheese! These.
These delicious buttermilk recipes are the best way to use up a carton of buttermilk if you have one sitting in the fridge! The recipes range from sweet desserts, to fluffy breakfast recipes, to crispy fried chicken, and more! Sweet or savory, one of.
Crispy and delectable fried squash blossoms stuffed with fresh ricotta cheese and some crunchy fried sage leaves to go with.
I adapted this recipe from my FB friend & she adapted this recipe from KUDPIRAJ'S GARAM TAWA.
A baked eggplant parmigiana with layers upon layers of lightly fried, paper thin eggplant, crispy fried sage and plenty of cheese.
Mmmmmmm crispy chicken cutlets, how could you not like it? Fried in a generous amount of olive oil, lotsa crunch, a little greasy, salty.
A simple butterflied chicken, roasted, but done outside on the grill.