Although it's difficult to narrow down my absolute favorite bruschetta toppings, Heirloom Tomatoes and Basil, Olive Oil Tuna Salad, and Garlic-Herb White Bean are classically irresistible.
Picture tender chicken and earthy shiitake mushrooms, surrounded by a sage-infused, bubbling crushed tomato sauce.
Creamy Mushroom and Herb Pasta- Vegan + Gluten Free This creamy mushroom and herb pasta makes a quick and delicious dinner or lunch.
Savory root vegetable gratin with a garlic and herb infused cream and a roasted hazelnut and parmesan breadcrumb topping!
Sweet, smooth, herby, and refreshing! Mint Thai Basil Gelato is the perfect thing for hot summer days! Use up your fresh herbs for this creamy dessert.
A recipe for a Meatball Bahn Mi with juicy meatballs on a soft, sriracha-mayo-y roll, with quick-pickled veggies, fresh herbs, and chopped peanuts!
Surprisingly tasty croquettes with a breading crust full of herbs, an ideal snack or appetizer.
Fresh herbs and Pecorino Romano butter fill these delicious yeast rolls, baked to golden-brown on the outside and soft and fluffy on the inside!
Mint mystery is a perfect homemade, rich in minerals, cold drink.
Methi Chole is a very delicious preparation made with the spicy curry of onion, tomato, methi and aromatic spices.
Methi or Fenugreek leaves are mildly bitter in taste, and have significant medicinal values.
A delicious and healthy semolina pasta Salad made with spicy vinaigrette dressing and homegrown vegetables and Italian herbs
Mint is an exotic, excellent aromatic herb; it contains Vitamin A and C and is also rich in a number of minerals.
Tulsi, also known as holy basil or Indian Basil.
This flaky and savory stuffed pie is made with lots of fresh mushrooms, feta cheese, butter, herbs, Japanese sake and soy sauce.
Italian Pasta topped with flavorful meatballs and a tomato based sauce that is sweet, savory, and flavored with fresh artichokes and plenty of herbs.