Vegan scones have the same flakey texture, moist interior, and crumbly edges as their traditional counterpart.
If you're wondering how to make deep fried oreos with pancake mix - and without a deep fryer - follow this recipe and step-by-step guide to easily recreate your favorite boardwalk treat!
Holi thandai recipe aka homemade thandai is a rich, healthy and refreshing milk-based Indian beverage which is mostly prepared all over India during festivals like Holi and Maha Shivratri.
Here's how to make a creamy basic risotto, with minimal ingredients but just as delicious with a memorable flavor.
Get tips and recipes for homemade vegetable broth here.
Dahi kabab aka dahi ke kabab is one of the most beloved vegetarian kabab recipes which is immensely popular in northern India.
How to Make Blue Lotus Tea - A step by step guide on how to make this delicious and healthy tea.
Here's how to make toast in the oven so that it is golden, crispy, and perfectly toasted without any need for a toaster! It is super easy to do and you can easily make a large batch at once! Get ready to enjoy this tasty breakfast staple!
Learn how to make a delicious and easy low glycemic soybean and tofu hummus recipe with tahini.
Learn how to make savoury Mediterranean tofu rolls for a perfect low glycemic and high-protein snack or breakfast.
If you’ve ever asked, “How Long Does Cooked Tempeh Last?” the short answer is that cooked tempeh will last about 2-3 days in the fridge if stored properly.
Double chocolate chip cookies are one of the most popular and celebrated cookie recipes throughout the year, especially on Valentine’s Day.
Wanna try out mushroom coffee but don't know how to get started? Actually, learning how to mushroom coffee is easier than you may think!
Learn how to cook canned peas on the stovetop and in the microwave as well as some easy tips for how to make them taste better! You'll love how simple and quick it is to whip up these delicious peas that you'll be adding some canned peas to your weekly.