Dahi vada recipe aka dahi bhalla recipe is a classic Indian snack recipe which is crazily popular all over India.
Dahi vada is a lip-smacking Indian delicacy, prepared by soaking lentil dumplings in thick sweetened yogurt.
Aloo dahi chaat is one of the most desired Indian street food recipes in summer where deep fried potato chunks are topped with chilled yogurt along with some components of chaat like chutneys, sev, raw onion, coriander leaves and few spices.
Dahi Vada, where lentil balls are made and deep fried then served immersed in yogurt and chutneys.
Dahi Vada are soft lentil dumplings made from lentils such as urad dal with a bit of moong dal.
Dahi Garlic Chutney is not a regular curd base recipe.
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Veg Makhanwala recipe is a popular north Indian dish made with mixed vegetables.
Veg Makhanwala is an utterly butterly delicious curry made with veggies, butter, cream, and aromatic spices.
How to make veg noodles or vegetable chowmein recipe - Take a bowl with 500-600ml water, add salt and oil it and let it boil on high flame .
Veg Dum Biryani is a delicious rice delicacy made with fresh veggies blended in Indian spices, yogurt, and basmati rice.
Papdi Chaat recipe is one of the most lip-smacking recipes for chaat which is immensely famous in every street and corner of India.
Doi fuchka aka dahi phuchka is the most scrumptious and beloved street food of Kolkata.
Dahi Batata Puri Chaat is a scrumptious snack recipe every Indian loves.
Doi Potol recipe is a renowned traditional Bengali food and it is known for its supreme taste.
Veg fried rice recipe is one of the most popular versions of Chinese fried rice recipe which is vastly popular worldwide.
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