Deep fried or pan fried mushrooms are extremely easy to prepare, you basically need just 6 or 7 ingredients and about 30 minutes of your time.
What could be better than regular mashed potatoes? A healthier, roasted garlic cauliflower mashed potatoes.
Extra fudgy and chocolaty, these vegan chocolate avocado brownies are not at all what you would expect from an avocado dessert.
Delicious Vegetarian Shepherd’s Pie with carrots, tomatoes and lentils, topped with creamy mashed potatoes.
These Chickpea Salad Wraps are bursting with flavors, mashed chickpeas smothered with mayonnaise, sweet pickle relish, and served with gluten-free vegan tortillas, lettuce, and tomatoes.
Nothing says comfort food more than a savory meat dish with a side of mashed potatoes.
This classic peppered gravy recipe is perfect for slathering over hot biscuits, fluffy mashed potatoes, or some good ol' chicken fried steak.
We live in a fast-paced society, where answers are wanted now.
Chicken Kyiv is a tenderised chicken breast stuffed with cold garlic & parsley butter.
Crispy and crunchy on the outside, soft and flavorful on the inside, these meat and mashed potato croquettes are absolutely scrumptious!
Looking to save some time or just need something less familiar? Check out this Mashed potato with skin recipe that turns anything peculiar!
The perfect side dish for your barbecue! And a fancy way of serving mashed potatoes.
Foul Mudammas (mashed fava beans) is a popular dish from the Arabic cuisine.
Did you ever want to eat fries, baked potatoes, mashed potatoes and chips at the same time? It is possible, thanks to the swedish Hasselbacken restaurant, where
The asparagus are very well this season, so I thought I could do another one.
You can make deliciously fluffy mashed potatoes without milk using some easy substitutions to make a great side dish for everyone to enjoy.
This roux-based cajun gravy is the perfect way to spice up your mashed potatoes with the bold flavors of the bayou.