Amarantha flour Paratha, is a paratha made from Amarantha flour and is gluten free, great in taste too.
Methi paratha is a traditional paratha recipe from Indian cuisine made for breakfast and lunch box.
Paneer paratha is a healthy paratha recipe for breakfast and a popular recipe of Punjab.
Aloo paratha is a spiced potato stuffed Indian flat bread where spiced mashed potatoes are stuffed in a whole wheat flour dough and rolled into a round shaped paratha.
Paneer butter masala is one of the most popular side dishes eaten with roti, paratha, pulao or simple rice.
Crispy from outside but tender and succulent in the inside, they make amazing appetizers, salad toppings or with Naan or Paratha
Gobi Paratha is a most popular Wholewheat Indian Flat bread stuffed with minced cauliflower and spices.
Paneer Paratha - Stuffed Indian flat bread made with grated cottage cheese, spices and herbs.
Sattu Ka Paratha - roasted Bengal Gram flour , spices , mustard oil are mixed together , stuffed and rolled to paratha is a staple food in Bihar
A typical north indian breakfast ,indian flat bread made of whole wheat with spicy potato filling.
Palak Paneer Paratha, scrumptious paratha for paneer lovers with goodness of spinach added.
Paneer Capsicum paratha is a whole wheat paratha stuffed with a spicy combination of paneer and capsicum served as breakfast.