Here’s an absolutely delicious gluten-free plant-based dish for dinner tonight! Make a 30-minute hearty and creamy Indian flavoured vegan curry with chickpeas, potatoes and red beans.
I’ve baked so many pancakes over the past few months that I felt I needed a change.
I had been thinking of turning my Butternut Squash Pie into tartlets, but then discovered a pack of silken tofu in fridge that needed to be consumed as soon as possible, so I made an adjustment and decided to try tofu tartlets instead.
I made those chocolaty sweet potato muffins for the first time already in the beginning of January.
I’ve used all the imaginable veggies in my pancake recipes – carrots (plain and colourful), summer squash, butternut squash, parsnip, beetroot, and purple yams; in raw, baked, powdered and grated form.
My sweet potato and raw buckwheat cream is so delicious and satiating being also a much better combination for my digestion than the version with bananas.
I hardly ever use just one grain to prepare porridge – usually it is a blend of two different grains.
Last week I made gingerbread cookies with a friend and she literally begged me to come up with a recipe for sweet potato brownies.
When I decided to take on a yellow-orange puree soup made of carrots and sweet potato, I was sure it wouldn’t come out perfect the first time and that I’d need to play with the quantities for at least a couple of times before sharing the recipe.
My cast iron skillet recipes feature seared meats, potato dishes, flavorful chicken, and even fluffy cornbread! These restaurant-quality dishes are full of rich and decadent flavors, all from the comfort of your kitchen! Of course, these cast iron skillet.
These air fryer frozen sweet potato fries are a fast and easy way to round out any meal without having to pull out the deep fryer! The air fryer will bring these sweet potato fries to a perfect level of crispiness, with just a dash of salt and pepper.
This chicken potato casserole is loaded with flavors, it's easy to cook and kids love it too.
Decadent and silky, with sweet potato filling and toasted marshmallow cream topping, this Old-fashioned Sweet Potato Pie is a slice of Southern comfort!
Sweet potato casserole with streusel topping is perfect for your holiday table.
Scalloped Sweet Potato Casserole Thinly sliced sweet potatoes layered with a creamy sauce and gruyère cheese then baked with a crispy crust.
A delicious salmon quiche with potato crust that has a creamy filling of cream cheese, salmon, lemon, and fresh dill.
This recipe for mashed red potatoes with horseradish is a twist on a regular potato mash, it's easy to prepare and goes well with pork and beef.
A yummy sweet potato bread with warm spices and tender, moist bread will please even the pickiest of eaters.
Roasted Potato Salad is made by roasting bite-size potatoes and grape tomatoes then tossed with fresh herbs, red onion and a light lemony vinaigrette.
Infused with sage, cinnamon, and topped with fried sage leaves and maple sour cream, our sweet potato sage soup features rich, cozy flavors!