This babka bread is made with olive oil and a sweet/tart filling of white chocolate, saffron and goji berries.
Who doesn’t love arancini! It’s sure to be a hit with the kids so next time you make risotto, make it a big batch so you can make arancini the following night.
Asparagus and saffron risotto - so good! Use the leftovers and make arancini the following night - perfect for busy mums and dads and the kids will love it.
This Saffron Jasmine Rice is such a flavorful treat when made at home from scratch.
The surprising secret ingredient for this goat-cheese mango salad is saffron-syrup.
Spanish Omelette with Peas, Potato, Prosciutto & Safron.
Strudel made with readymade puff pastry (or fillo pastry sheets for even more flaky layers), slathered with warm saffron butter, and a simple filling of garlic, mint and thyme mushrooms cooked with a hint of whole cloves, topped of egg wash and ground.
Simple recipe inspired by the Indian dessert ‘Kheer’ (Rice pudding)
Looking for a Masterchef recipe? This sea bass with tahini sauce, carrot and onion seed salad and saffron rice is exactly what you need.