Noodles, JSL Foods, Udon Noodles, Sambal Kagang, Bok Choy, Carrots, Lemon Grass, Ginger, Sambal Oelek
I love coconut rice! Coconut rice is the best accompaniment to most Southeast Asian dishes such as sambal, satay and curries.
This coconut sambal can be prepared with fresh ingredients and simple spices, no-cooking needed and takes only 10 minutes.
This coconut sambal contains really nice and healthy ingredients like fresh coconut, lemon, shallots, red chilli and fresh curry leaves making it such a flavoursome side dish.
Malaysian Fried Noodles (Mamak Style Mee Goreng) features yellow noodles, potato and bean sprouts stir-fried in a spicy chili sambal balanced with a sweet sauce mixture.
This flavour-filled spicy Srilankan sambal is made with beef, onions and tomatoes.
This Srilankan style sambal is made with deep-fried crunchy anchovies.
Turn your fresh cucumbers into this delicious sambal in just 5min.
An easy to make fish sambal that pairs well as a side to your meals OR use it as fillings to create delicious food.
Whether it's for culinary or medicinal purposes this vegetable is full of nutritional benefits for a healthy well-being.
Spicy Fried Potatoes (Indonesian Sambal Goreng Kentang) is the Indonesian version of home fries.
Nyonya Sambal Goreng is not to be confused with Indonesian Sambal Goreng.
All of the ingredients for authentic Thai cuisine are available at most grocery stores.