Flakey vegan & gluten free pistachio scones, crispy from the outside & soft crumbs inside.
Between reading “Brideshead Revisited” (which is lovely, by the way) and watching (kinda) the royal wedding… I have been craving scones for quite a while.
We had been meaning to go to Reynolds Tavern for tea for quite a while now, and we finally made it when Toby’s mom came to visit.
What are you doing for your mom for Mother’s Day? Sending flowers? Taking her out to tea? Serving her breakfast in bed? Our mothers have already received the flowers we sent, and we’re getting them some presents.
Remember that time I made scones with coconut oil instead of butter, but gave you no good explanation for it? Sorry about that.
I know it’s only Thursday, but if you’re looking forward to a lazy weekend at home and don’t anticipate wanting to change out of your pajamas for brunch… you’re in luck.
If you think scones are dry, hard and better suited for use as a doorstop than an afternoon snack… then you haven’t tried these scones.
Christmas may be over, but peppermint and gingerbread season is still in full swing, and that means it's time for some gingerbread scones!
Your guide to a delightful and festive Christmas tea at home, complete with gingerbread scones and Christmas tree cucumber sandwiches.
Did you know that January is National Hot Tea Month? It makes sense since a hot cup of tea is the perfect warmer on a cold winter's day, so go ahead and brew one up! And since you're already having tea, you might as well make some scones to go with that.
Hi, guys!!! Tomorrow is Valentine's Day and I wanted to bring you a recipe that will melt anyone's heart (even if it's just your own heart 😉): Orange Dark Chocolate Chip Scones with Orange-Vanilla Glaze.
British Columbia Ale Trail Trip and Cheddar Rosemary Beer Scones
Moist, tender scones that are loaded with poppyseeds and fresh lemon zest are the most delicious treat for breakfast, brunch or afternoon tea!
This delicious cranberry curd is made with only 4 ingredients including fresh cranberries.
Scottish potato scones are made from three simple ingredients and are an integral part of a full Scottish breakfast.
Cream Girdle Scones are simply griddle scones, which, instead of being baked in the oven, are cooked on a stovetop griddle.
Traditional Irish or Scottish soda scones or bannocks (made with buttermilk), are cooked on the stovetop.