An Indian condiment/dip made of yogurt, onion, serrano, cucumber, cilantro, and spices usually served with kebabs, meats, and curries.
Get ready to embrace the heat this winter season with 22 spicy delicacies that will leave your taste buds buzzing.
Dijon mustard is a popular condiment that adds a burst of flavor to a variety of dishes.
If you think you can handle the heat, bring on a heaping plate of these spicy grilled Cajun Chicken Wings.
This savory, spicy chutney pairs well with Indian cuisine or is used as a dip for crackers.
Unleash the bold flavours of our Spicy Mutton Curry – tender mutton pieces marinated to perfection and cooked in aromatic spices—a culinary adventure for those seeking a symphony of heat and taste.
This tangy and spicy Pinto Bean Dip is not only bursting with flavor, but it’s also incredibly easy to make.
Transform your burger game with these Spicy Black Bean Burgers, a flavorful fusion of black beans, spices, and herbs.
Skip the booze, not the bubbles! Our easy Lemon Ginger Mocktail is the fizzy, flavor-packed star of any party.
Elevate your snack game with Sev Batata Puri – a burst of flavour in every bite! Crisp puris filled with spicy potatoes and tangy chutneys and topped with sev create a symphony of textures.
Bread pakora is fried bread, which is coated with a spicy gram flour mixture.
This hot skillet of spicy Blackened Corn has the perfect blend of spices, the sweet crunch of corn, and a touch of melted butter.
When it comes to spicy peppers, the Scoville scale is a universally recognized measurement of their heat levels.
Elevate your taste buds with the enticing fusion of lobster, cherry tomatoes, and a kick of red chilli in our Spicy Lobster Pasta.
Fluffy quinoa topped with a spicy Korean-style ground beef, green onion, and sesame seeds.
This cold Glass Noodle Salad has all the Thai flavors that you love! It is packed with crunchy fresh vegetables, tossed with a spicy peanut dressing and topped with succulent shrimp and chopped peanuts.
This is how to make pickled garlic at home, either plain or spicy pickled garlic – with a quick and simple process!