Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
A classic South Indian curry bursting with the distinctive bitter flavor of gourds in a tangy, spicy coconut sauce.
These crispy, golden samosas are stuffed with an aromatic and mouthwatering mutton filling.
CUCUMBER SALAD / Viral 2-Minute SPICY TANGY SALAD
Keeping up with my Ketogenic Lifestyle, I have another tangy and spicy Keto Red Bell Pepper Chutney recipe for you.
Bhurta is a delightfully spicy and tangy tomato-potato mash, brimming with aromatic spices and vibrant flavors.
This Kickin' Korean Smoked Pulled Pork is simple to make, is great to feed a crowd, and loaded with some sweet and spicy flavors!
A tangy, spicy South Indian chutney made with gongura leaves, tamarind, and fiery red chilies - perfect for adding zing to dosas, idlis and rice dishes.
Impress your guests with an Easy No-Cook Cranberry Pomegranate Jalapeño Dip with Cream Cheese – a festive, sweet, and spicy holiday party appetizer everyone will love!
These BBQ pulled pork nachos are piled high with gooey cheese sauce, savory pork, spicy jalapenos, and fresh toppings! Perfect for digging into when you’re craving comfort food and don’t care how many calories you’re consuming.
This flavour-packed Black Pepper Crabs recipe brings the taste of coastal India right to your kitchen.
These Spicy Curry Roasted Nuts are packed with warm, aromatic spices and irresistible curry flavor with just the right amount of heat! Whether you're hosting a party or need a crunchy, savory snack, this easy recipe is a guaranteed crowd-pleaser.
A must-have holiday appetizer! This classic cheddar cheeseball blends sharp cheddar, cream cheese, American cheese, garlic, crunchy pecans, and a spicy chili powder kick—ideal for any gathering!
Sweet, spicy, and savory, these bacon-wrapped Brussels sprouts with a maple glaze are the perfect holiday side dish or appetizer everyone will love.
Sip into fall with this Apple Butter Bourbon Smash! A warm, spicy bourbon cocktail with apple butter, fresh cider, and cinnamon—perfect for cozy autumn nights.
This Calabrian Butter Ditalini Pasta is rich and creamy, with a touch of heat from spicy Calabrian chili peppers.
A surprising flavour combination of sweet, spicy and fresh.