Warm tomatoes with spicy oil on a piece of fresh baguette tastes surprisingly good.
Get ready, these Surf and Turf Smashburger Tacos are tortillas loaded with grilled beef, spicy shrimp, and zesty toppings for an incredible bite.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Stay cool this summer with Salt Lassi, a revitalising yoghurt drink that offers the perfect balance of creamy, tangy, and salty flavours.
This recipe for vegan butter chili noodles is quick and delicious made with gluten free noodles and an aromatic chili garlic sauce.
Stuffed Green Chilli Fry is the best side dish with any curry or dal.
This spicy shredded chipotle chicken cooks in a crockpot for easy big batch meal prep! You can use it for sandwiches, tacos, salads, and more.
Spicy mango margarita is a delightful and refreshing cocktail that is perfect for any occasion.
Get ready for savory and spicy Grilled Pork steaks, basted with layers of tangy flavor over the grill for a quick weeknight meal.
Sweet and spicy homemade roasted nuts make a healthy snack and are great for serving at parties, gatherings, and game nights.
Mango chunda recipe aka aam ka chunda recipe is a sweet, slightly tangy and spicy Gujarati-style mango pickle which is regularly prepared in North Indian households.
Prepare to embark on a thrilling culinary journey with our collection of 15 recipes that push the boundaries of flavor.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Indulge in fiery flavors with our collection of 15 recipes designed for spicy food lovers.
Discover the perfect balance of sweet, smoky, and spicy with our grilled sweet potato fries, basted in a tantalizing spicy honey butter.
Get ready to tantalize your taste buds with our collection of 15 easy recipes that combine the perfect balance of spice and nutrition.
Tangy Labneh with Spicy Tomato is an easy and delicious way to create a relaxed sharing plate dining experience.
These spicy pizza dough crackers and made in minutes using ready made pizza dough, and come with a sprinkling of mozzarella.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Spicy shankarpali (or namak para) is a savory Indian snack enjoyed during festive occasions or as a tea-time treat.