Stuffed vegan zucchini flowers are a speciality with a short season.
Vegan Stuffed Eggplants filled with fresh tomatoes, green peppers, parsley, onions and plenty of garlic.
This stuffed peppers dish is like a one-stop-shopping as it contains meat, veggies and rice, plus it is served with yogurt.
These authentic bulgur shelled balls called icli kofte are very famous in Turkish kebab restaurants.
Italian Stuffed Meatloaf loaded with Italian sausage, pancetta wrapped in beef steak is this holidays' season favorite.
These vegan stuffed shells are filled with a delicious creamy vegan ricotta and spinach.
Sweet roasted butternut squash is stuffed with a pre-cooked Mediterranean filling inspired by the traditional Greek Spanakorizo aka Spinach and Rice.
This family favorite is a great way to use up leftover turkey from Thanksgiving dinner! Turkey rolls are filled with a turkey cream cheese mixture dotted with mushrooms and green onions neatly wrapped in crescent rolls! This is a great recipe to make.
So here it is, the birthday cake for Little S’s birthday party – the theme was penguins.
Since making egg-free fresh pasta works so well, why not tackle stuffed pasta? Over the past year I have searched everywhere for dairy-free filling inspiration; books, magazines and the web, but th…
What’s better than a wonderful Biscoff spiced muffin? Well obviously a Biscoff spiced AND stuffed muffin! 😋 This muffin recipe is a real winner, it lends itself to many flavours and produces …
Audax of Audax Artifax was our November 2012 Daring Cooks’ host.