This recipe is from authentic Sarawat Brahmin Cuisine from Goa .
Ragi or Nachni , also called as finger millet is a cost-effective source of iron, calcium , fibre and proteins.
In Baked Honey Sesame Chicken exact same process is done of traditional one ,but instead of deep frying the chicken pieces, baked them.
Breakfast is the most important meal in a day and if go for healthy breakfast, you can deal with the rest of the hectic day.
Chia seeds which are also used in falooda are very healthy .
One of the all time dessert in our home is homemade moist vanilla sponge cake, which you can enjoy with your evening Tea and is quick and super easy .
I do like to experiment with my salads in many ways by adding beans, by adding different vegetables, sprouted green beans , pomegranate seeds etc.
My kid is a big cup cakes fan and always wants to buy them whenever we visit walmart or any other grocery stores.
Whenever you want some quick appetizers, go for Chicken wings.
The main ingredient inThai Green Chicken Curry , is Coconut milk .
Kung Pao chicken is also said as Gong Bao or Kung Po , which is a stir fried dish prepared out of chicken ,, peanuts, peppers and vegetables, originated in Sichuan Province of South-Westen China.
Tangy and flavorful Tallyanche hooman or Sardine curry prepared using grated coconut paste infused with spices goes well with hot and steamy rice.
This soft and delicate Mocha Coffee Swiss roll or jelly roll prepared using whipped cream infused with mocha coffee powder goes well with Tea or Coffee.
If you’re able to spend about 20 minutes for getting a serving of the fluffiest of moist cupcakes then this recipe might be apt to fulfill your desires.
If you are looking for quick and best fish appetizers, instead of going for deep fried recipes, go for this yum Pan Fried Pompano .
Chicken Tikki/ Chicken Patties can be best enjoyed with mint chutney specially in the evenings while enjoying your tea or coffee.
If you love Goan food, then Paplet Hooman/Pompano Curry is a must to try out.
Chili Chicken is one of my favorites and whenever I prepare it, I go for Pan Fried Chili Chicken instead of deep frying it.