When making this salad for two, I prepare all the ingredients and then set them out and we each assemble our own salad bowl; I usually .
Some call it Mexican Layered Dip, others refer to it as 7-Layer Dip or Tex-Mex Dip.
With an excess of butternut squash on hand, I honed in on this recipe prepared by The Pioneer Woman on a recent episode.
Instead of adding the filling to a taco or burrito, we stuffed it into a baked spaghetti squash bowl.
This easy taco meatloaf is a tasty combination of ground beef, taco seasoning, pepper jack cheese, and crushed tortilla chips that's topped with taco sauce! It makes for an irresistible and delightfully cheesy meatloaf recipe that the whole family will.
If you haven't watched Tacos on Netflix yet, you have to see it! Fair warning though, if you're anything like me, you'll then live, breathe and dream tacos.
The quintessence of appetizers : nachos! Even better when topped with a bazillion toppings.
A traditional Mexican dish of ground beef, potatoes, and spices served over rice or used as a filling for tacos, gorditas, or empanadas.
This recipe for creamy jalapeno sauce is so simple to make and it is delicious served with tacos, chicken or when added to a wrap filling.
Warm, comforting and spicy crockpot turkey taco soup is perfect for using up leftover Thanksgiving turkey meat.
It's a pickle, it's a side dish, it's a sweetener, it's a magical snack, no it's Pickled Red Onions! Easily prepare and add to toasts, tacos, burgers, salads.
Quick and easy leftover turkey enchiladas are a tasty use of your Thanksgiving turkey leftovers that everyone will love! They're a flavorful dinner that's sure to please and leave everyone wanting more!!
This flavorful, easy, creamy taco soup can be made with just some simple veggies, canned beans and veggie stock.
This flavorful, easy, creamy taco soup can be made with just some simple veggies, canned beans and veggie stock.
I frequently share with nutrition clients about the connection between mental and physical health, particularly between the gut and brain, but also just a reminder that it’s all connected.
Brussels sprouts are my ‘blank canvas’ vegetable.
It’s shocking how similar the Tex-Mex ground meat preparation ‘Chili con Carne’ is, to an Indian ‘Kheema’.