a hint of rosemary

a hint of rosemary99 recipes

a journal of food, family & friends

All recipes from "Dessert" - page 3


Ina garten's deep dish apple pie

Ina garten's deep dish apple pie

Based on a recipe by Ina Garten, found in Barefoot Contessa Family StyleFor a time-saver, use pre-made refrigerated pie crust.

Einkorn flour cookies with olive oil & wine

Einkorn flour cookies with olive oil & wine

Recipe from Einkorn: Recipes for Nature's Original Wheat: A CookbookThese cookies store very well and are a nice choice for those who avoid eating dairy & eggs.

Heart cutout cookies

Heart cutout cookies

Recipe from Better Homes & GardensOne sugar cookie dough recipe using several distinct techniques yields endless sweet ways to say "I love you.

Julia's walnut cake with french butter icing

Julia's walnut cake with french butter icing

Compliments of the Smugeresky FamilyFor that special occasion.

Ina garten's warm marinated olives

Ina garten's warm marinated olives

Recipe from Ina Garten's book, Cook Like A ProStart with plump olives, add garlic, herbs, orange zest & good olive oil.

Awesome pumpkin spice mousse

Awesome pumpkin spice mousse

Adapted from a recipe featured in Good HousekeepingThis light and creamy pumpkin dessert is the ultimate tastes-like-fall treat.

Gluten-free pumpkin pie cobbler

Gluten-free pumpkin pie cobbler

Adapted from a recipe by Erin McDowell featured on FOOD52

Awesome mushroom marsala pizza

Awesome mushroom marsala pizza

Based on a recipe from Vodka & Biscuits

Cheesecake-stuffed peach halves

Cheesecake-stuffed peach halves

Based on a recipe by BHG

Super easy pear & cranberry turnovers

Super easy pear & cranberry turnovers

Flaky & crispy, straight from your home oven.

Cinnamon raisin bread pudding

Cinnamon raisin bread pudding

Recipe from BH&GServe while still warm with a dollop of whipped cream.

Gluten-free coconut flour blueberry muffins

Gluten-free coconut flour blueberry muffins

Adapted from PALEO GRUBSDelicious gluten-free muffins made with all natural whole food ingredients.

Pumpkin crème brûlée

Pumpkin crème brûlée

Adapted from Genius KitchenFor a nonalcoholic version, simply leave it out; you'll lose a bit of flavor but the custard will cook the same.

Camembert burgers with sautéed apples

Camembert burgers with sautéed apples

Adapted from Susan Herrmann Loomis, as featured in French Grill: 125 Refined & Rustic Recipes.

Not-too-sweet cherry & red wine sundae

Not-too-sweet cherry & red wine sundae

Adapted from a Michael Symon recipe.

Quick & easy blueberry hand pies

Quick & easy blueberry hand pies

Use ready-to-roll refrigerated piecrusts to make this super easy & super yummy blueberry hand pie treat.

Ricotta pancakes with brown butter-maple syrup & blueberry compote

Ricotta pancakes with brown butter-maple syrup & blueberry compote

Recipe from Southern LivingThe addition of ricotta cheese to these fluffy pancakes gives a light and airy texture.

Easy-to-make cheesecake with lots of berries

Easy-to-make cheesecake with lots of berries

Adapted from Smitten KitchenNot-too-sweet layered cheesecake topped off with an abundance of summer berries.

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