a hint of rosemary84 recipes
a journal of food, family & friends
Gingered cranberry fig chutney
Adapted from Oui, Chef on Food52The perfect complement to roasted poultry, beef or pork.
Green beans with cremini mushroom sauce
Adapted from Food & WinePerfect side to serve with roast turkey, chicken, beef or pork.
Creamy chicken & wild rice soup
Adapted from Cooking LightImagine the flavor of your favorite chicken pot-pie .
Ina garten’s lentil & sausage soup
Inspired by Ina Garten in Barefoot in ParisHearty and delicious with a generous supply of carrots, lentils & sausage throughout.
Zucchini involtini with swiss chard & ricotta
Adapted from Alexandra Stafford on Food52Low-carb and delicious, by itself or served with grilled chicken or fish.
Ina garten's homemade chicken stock
Adapted from Ina Garten's Barefoot Contessa At HomeSip a cup each day for unlimited health benefitsUse as a base for soups, stews, gravies & sauces
Skillet chicken & root vegetable potpie - a hint of rosemary
Adapted from Cooking LightSauté, simmer & bake in a single skillet.
Beef & chard meatballs
Adapted from Mario Batali's America Farm to TablePacked with flavor & texture.
Toasted orzo with parmesan
Adapted from Fine CookingFlavorful side dish pairs well with grilled meat or fish, roasted chicken, sautéed vegetables.
Balsamic roasted potato salad
Perfectly roasted bite-sized chunks of potato, dressed in a delicious balsamic vinaigrette with bacon, scallions & baby arugula.
Easy weeknight grilled monterey chicken
Juicy grilled chicken breast smothered with yummy barbecue sauce.