Welcome to my Kitchen - A Li'l Bit of Spice
An effortless one skillet vegan recipe filled with sun-dried tomatoes, artichokes, chickpeas, spinach, grilled lemon slices, and of course orzo! Simple, healthy ingredients that come together quickly for a perfect weeknight meal, this Lemon Chickpea.
A healthy vegan rainbow salad filled with red cabbage, roasted veggies, herbs, feta cheese, chickpeas, and farro.
A classic crowd favorite that is made from a combination of melted chocolate and almond butter then tossed in powdered sugar and mixed with M&M’s for the epic sweet snack.
Grain-free, gluten-free, and vegan, these chickpea chocolate chip cookies are out of this world.
Thick and creamy chia pudding layered with shredded coconut, mango chunks, and roasted pistachios.
A fun twist on the traditional gujiya with the same flavors in each decadent bite.
Crispy, sweet, and salty bites of tofu paired with sauteed bright broccoli on a bed of rice noodles.
This easy recipe makes pancakes light and fluffy with crispy edges, topped with a tangy and sweet blueberry compote.
This easy, one pan meal is a hearty and healthy vegetarian meal the whole family can enjoy.
Soft and tender on the inside with a crispy exterior, these Air Fryer Buffalo Cauliflower Wings are the perfect spicy snack for any occasion.
These tandoori cauliflower tacos are marinated in a vibrant tandoori yogurt sauce and burst with flavor in each bite.
This Dragon fruit Smoothie Bowl is a beautiful, quick, and easy tropical breakfast recipe! Dragon fruit, also known as pitaya, is nutrient dense food packed with antioxidants, low calories making it a great option for vegan and paleo diets.
This Creamy Vegan White Bean Soup is a healthy one-pot soup that will fill you up, give you energy, and is full of flavor! The white beans are the core of this soup because they are naturally creamy and help give substance to this recipe.
Growing up in an Indian household meant turning to natural and food remedies for minor ailments.
This Cranberry Curd Tart is a beautiful show stopping dessert that has a velvety sweet and tart curd filling inside a macadamia nut and graham cracker crust.
Made with a spicy egg yolk mixture, served in egg white halves that are given the rimmed effect with seasoning, these Bloody Mary Deviled Eggs will be the talk of your party.