Welcome to my Kitchen - A Li'l Bit of Spice
A creamy, rich, aromatic custard with a beautiful caramelized crust that is unbelievably easy to make.
Sweet, crunchy, nutty, and deliciously addicting! This Crunchy Granola has it all and it is so quick and easy to make! Add it to your yogurt, cereal or eat it for a snack.
When I was about 13, I had gone to India to visit family and it happened to be around the time of MahaShivratri.
A simple, easy, and refreshing lentil salad packed with nutrients and flavor.
Growing up, my Mom would make these sprouted moong beans for dinner often.
A little variation on banana bread, I added in some sweet apples, lots of cinnamon (as requested by my little ones), just a hint of nutmeg, and a streusel topping to finish it off is the perfect afternoon snack.
If I gave my youngest Fish and Couscous everyday for the rest of her life, I wouldn’t hear a single complaint.
I love this soup so much for it’s taste and nutrients! For me, soups and stews are the most perfect rainy day, winter foods.
Who doesn’t love ice cream? And this delicious and timeless combination is perfect to surprise your significant other or loved ones for a great Valentine’s day (or any special day) dessert.
If I know my husband, then I’m definitely going to be making him happy with my Valentine’s Day surf and turf meal.
These skewers are by far one of my favorite snacks! Often times, if I am hosting a party, they usually make an appearance.
Creamy risotto filled with chunks of freshly steamed lobster, oh it’s so luscious! This is the perfect dish for a romantic night in or Valentine’s Day dinner! It’s pretty easy, and simple to make and perfect for date night! When my husband found out.