A Well-Seasoned Kitchen

A Well-Seasoned Kitchen322 recipes

A Well-Seasoned Kitchen is all about making cooking & entertaining easy, elegant and fun. Find recipes, tips and menus to spark inspiration in your kitchen!

All recipes from "Meal" - page 4


Mushroom Pate

Mushroom Pate

Earthy and savory, luxurious Mushroom Pâté will soon be part of your regular recipe rotation.

Lemon Rice

Lemon Rice

Lemon Rice is bright, creamy and easy enough for everyday, while elegant enough for entertaining.

Southwestern Chicken Soup

Southwestern Chicken Soup

Southwestern Chicken Soup has a slightly spicy, uber-flavorful broth combined with tender chicken, onion, peppers, garlic, lots of spices (cumin, chili powder, coriander), corn and a surprise ingredient – hominy! It’s finished with an Avocado-Cheese.

Roasted Butternut Squash and Mushroom Spinach Salad

Roasted Butternut Squash and Mushroom Spinach Salad

Roasted Butternut Squash and Mushroom Spinach Salad is perfect for those who want to eat healthier without sacrificing taste.

Acorn Squash Stuffed with Chicken Sausage, Quinoa and Peppers

Acorn Squash Stuffed with Chicken Sausage, Quinoa and Peppers

Healthy and easy to prepare, acorn squash is stuffed with chicken-apple sausage, quinoa, peppers, and celery, then topped with Cheddar, nuts and breadcrumbs.

Easy French Pan Bagnat

Easy French Pan Bagnat

Traditional flavors of Provence - tuna, olives, peppers, tomatoes, capers, olive oil - are pressed into a scrumptious crusty baguette in these Pan Bagnat (aka Tuna Nicoise Sandwiches).

Tomato Basil Bisque

Tomato Basil Bisque

Tangy, tasty and terrific, this Tomato Basil Bisque is smooth, creamy and full of rich tomato flavor.

Chicken with Tomatoes and Olives

Chicken with Tomatoes and Olives

These Italian-inspired Chicken Breasts with Tomato-Olive Sauce are quick to prepare for every day meals and elegant enough for entertaining, too.

Tortelloni Soup with Sausage, Carrots and Zucchini

Tortelloni Soup with Sausage, Carrots and Zucchini

Super easy to prepare, this hearty soup is overflowing with both delicious flavors and textures.

Baked Eggplant and Zucchini

Baked Eggplant and Zucchini

Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.

Rum Pumpkin Tart

Rum Pumpkin Tart

Rum Pumpkin Tart is lighter, fluffier and more flavorful than a traditional pumpkin pie.

Curry Shrimp Bites

Curry Shrimp Bites

Scrumptious Shrimp Curry Bites are not your everyday shrimp appetizer - and they're the perfect new finger food to serve at your next gathering.

Slow Cooker Mediterranean Meatball Ratatouille

Slow Cooker Mediterranean Meatball Ratatouille

A hearty, easy to prepare slow cooker dish that combines Italian sausage meatballs with Mediterranean flavors of eggplant, mushrooms, zucchini, tomato, onion, garlic and basil.

Mashed Chive and Parsley Potatoes

Mashed Chive and Parsley Potatoes

Mashed Potatoes with Chives and Parsley are comfort food at its best.

Easy Spinach Salad with Lemon Pine Nut Dressing

Easy Spinach Salad with Lemon Pine Nut Dressing

This Spinach Salad with Pine Nut Dressing is an excellent side dish to have in your recipe files.

Roasted Sausage and Squash Recipe

Roasted Sausage and Squash Recipe

Quick and easy to prepare, roasted chicken sausage and butternut squash is full of both flavor and color.

Slow Roasted Beef Tenderloin

Slow Roasted Beef Tenderloin

Slow roasted beef tenderloin is an elegant, impressive main dish that’s surprisingly easy to prepare.

Easy Blender Hollandaise Sauce

Easy Blender Hollandaise Sauce

Hollandaise Sauce is the perfect topping for Eggs Benedict, and is an excellent sauce to serve with poached fish, asparagus and broccoli as well.

Easy Recipe for Gazpacho

Easy Recipe for Gazpacho

This easy recipe for Gazpacho is fresh, vibrant and tastes like summer.

Mushroom, Spinach, Tomato and Zucchini Pie

Mushroom, Spinach, Tomato and Zucchini Pie

Mushroom, Spinach, Tomato and Zucchini Pie is the perfect end-of-summer dish to prepare with the fresh bounty from your garden or your favorite farmer’s market.

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