Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
This vibrant carrot pickle packs a punch with its perfect blend of Indian spices and tangy flavors.
A hearty one-pot rice dish that combines tender cauliflower florets and bottle gourd with fragrant Indian spices.
Egg Thokku is a spicy, tangy South Indian egg curry where boiled eggs are simmered in a rich onion-tomato gravy with aromatic spices.
A hearty South Indian curry featuring tender vegetables and lentils in a coconut-spice gravy.
A delicious South Indian eggplant stir-fry that combines tender brinjals with aromatic spices and fresh coconut.
A rich, creamy fish curry that blends the sweetness of coconut with aromatic spices.
White Kurma is a creamy, mild vegetable curry that combines fresh vegetables with a rich coconut-cashew base.
Comforting South Indian dish that combines tender chayote squash with lentils and a fragrant pepper-cumin coconut paste.
A flavorful South Indian prawn curry that combines the sweetness of prawns with aromatic spices and coconut.
Avalos Unda is a sweet Indian delicacy made with homemade rice and coconut powder, shaped into soft, round balls coated in a cardamom-spiced sugar syrup.
Vepampoo Podi is a traditional South Indian spice powder made with dried neem flowers and aromatic spices.
A delicious one-pot rice dish that combines fragrant basmati rice with protein-rich chana dal (split chickpeas).
A rich, aromatic South Indian biryani from Ambur, Tamil Nadu, featuring tender mutton cooked with fragrant spices, herbs, and perfectly cooked rice.
A rich, tangy South Indian curry made with turkey berries (sundaikkai) and lentils.
A fragrant rice dish that combines succulent prawns with aromatic spices and fresh herbs.
There are different types of rice available in the market and each one requires a different amount of water and cooking time.
This authentic Goan Fish Curry brings the coastal flavors of India right to your kitchen.
A vibrant, flavorful rice dish that combines colorful bell peppers with aromatic Indian spices and crunchy nuts.