Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Experience the delightful fusion of flattened rice (Aval) and sweet corn in this easy-to-make Upma.
Discover the tangy magic of Puli Aval! This South Indian tamarind-infused flattened rice dish is a symphony of flavours, blending the zing of tamarind, the crunch of peanuts, and the warmth of spices.
This Corn and Saffron Rice recipe is a symphony of flavours, a vibrant blend of Basmati rice, sweet corn, and aromatic spices.
Warm up your soul with this Thai-inspired Chicken and Rice Soup, brimming with exotic flavours and wholesome ingredients.
Delight your taste buds with Vellayappam, where Rice and coconut join forces to create a symphony of taste.
Spice up your dining with Andhra Prawn Fry! A burst of flavours awaits as prawns dance in a medley of shallots, green chilli, and aromatic spices.
Dive into a bowl of goodness with Dal Palak! Moong dal meets the freshness of spinach, creating a delicious, nutrient-packed dish.
A South Indian delight, Vazhaipoo Adai is a flavorful pancake made with banana flowers, rice, and lentils.
Elevate your meal with Green Peas Rice—a flavorful blend of long-grained rice, vibrant vegetables, and aromatic spices.
Spice up your dinner with Paneer Methi Chawal – an enticing rice dish featuring paneer, fenugreek leaves, and a medley of spices.
Spice up your mealtime with the tantalizing flavours of Spicy Egg Rice – a perfect blend of heat and savoury goodness.
Experience the magic of Indian cuisine with Vegetable Pulao – a symphony of basmati rice, vibrant vegetables, and aromatic spices, all cooked to perfection.
Indulge in the vibrant world of Indian cuisine with Masala Khichdi, a one-pot meal combining rice, lentils, and a symphony of spices.
Celebrate the tropical flavours of Papaya Kootu—a delightful blend of green papaya, moong dal, and a coconut-cumin paste.
Dive into South Indian flavours with our Palak Masala Pongal, a delectable fusion of rice, lentils, and vibrant spinach.
Waste not, want not! Discover the art of making Rice Water Pickle, a flavorful and sustainable way to use leftover rice water for a delightful pickle with a twist.
Experience the rich and flavorful delight of Coconut Colocasia Kootu, a South Indian classic.