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Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

All recipes from "Rice" - page 2


Chettinad Kara Adai

Chettinad Kara Adai

A savoury and spicy lentil-rice pancake from the Chettinad region, packed with protein and bursting with flavors like red chilies, curry leaves, and asafoetida.

Prawn Pulao

Prawn Pulao

Prawn Pulao is a delicious rice dish infused with aromatic spices and succulent prawns.

Chalimidi

Chalimidi

Chalimidi is a delightful sweet treat made with rice flour, jaggery, and coconut.

Pidi Kozhukattai (Kara Kozhukattai)

Pidi Kozhukattai (Kara Kozhukattai)

Pidi Kozhukattai is a delicious, steamed South Indian snack made with rice, coconut, and aromatic spices.

Tamarind Kozhukattai

Tamarind Kozhukattai

This classic South Indian steamed rice and coconut dumpling, infused with tangy tamarind, is a delightful treat that's surprisingly easy to make at home.

Paal Kozhukattai

Paal Kozhukattai

Paal Kozhukattai is a delightful South Indian steamed rice ball dessert, bathed in rich coconut milk and infused with the aroma of cardamom.

Mullu Thenkuzhal

Mullu Thenkuzhal

Mullu Thenkuzhal is a crispy, savory snack made with a blend of rice and lentil flours, lightly spiced and deep-fried to golden perfection.

Porul Vilanga Urundai

Porul Vilanga Urundai

These delightful lentil-rice balls, sweetened with jaggery, pack a nutritious punch and make a tasty snack or dessert.

Chicken Noodle Salad

Chicken Noodle Salad

A fresh and flavorful Asian-inspired chicken salad loaded with chewy rice noodles, crisp veggies, juicy chicken thighs, and a zesty lime-chili dressing.

Kovakkai Rice

Kovakkai Rice

Kovakkai Rice is a delightful and flavorful South Indian rice dish that combines tender kovakkai (tindora) with fragrant basmati rice, aromatic spices, and a tantalizing blend of roasted and ground coconut, lentils, and dried chilies.

Chettinad Kozhi Kuzhambu

Chettinad Kozhi Kuzhambu

Chettinad Kozhi Kuzhambu is a popular Chettinad style sambar served with rice for lunch or dinner.

Tomato Sheer

Tomato Sheer

Tomato Sheer is a delicious South Indian dish featuring tomatoes cooked in a spiced coconut gravy.

Kedgeree

Kedgeree

Kedgeree is a flavorful fusion of smoked haddock, aromatic basmati rice, and warm spices, topped with soft-boiled eggs and fresh parsley.

Chettinad Mutton Biryani

Chettinad Mutton Biryani

Chettinad Mutton Biryani combines succulent mutton pieces with fragrant basmati rice and spices.

Gatte Ki Sabji

Gatte Ki Sabji

Gatte Ki Sabji is a traditional Rajasthani dish featuring gram flour dumplings in a spicy yoghurt-based gravy.

Kulthi ki Kut (Ulva Kuttu)

Kulthi ki Kut (Ulva Kuttu)

Kulthi ki Kut (Ulva Kuttu) is a traditional Indian dish with horse gram, spices, and tamarind pulp.

Lamb Curry

Lamb Curry

Lamb Curry is a rich, aromatic dish featuring tender lamb cooked in spiced tomato and yoghurt-based gravy.

Murgh Shakootee

Murgh Shakootee

Delight in Murgh Shakootee, a flavorful Indian chicken curry made with aromatic spices and ghee.

Parangikai Kuzhambu

Parangikai Kuzhambu

Parangikai Kuzhambu combines Squash's earthy goodness with a medley of spices in a deliciously comforting curry that pairs perfectly with steamed rice.

Explore the Best Delights of Chinese Regional Cuisine

Explore the Best Delights of Chinese Regional Cuisine

When we order Chinese food, the things that come to our mind are the noodles, fried rice and Manchurians; but there is much more to it.

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